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Homemade hummus has become a staple in my kitchen. Not only is it vegan, it is also very nutritious and a delicious snack that can be eaten basically any time of day with whatever you have at hand. Today I decided to give this Egyptian dip a healthy twist with an extra portion of plant-based protein: Hemp Hummus.

Homemade hummus has become a trademark of my kitchen, because it is not only vegan, but also particularly healthy. It also tastes good with anything, practically any time of the day. Today I wanted to try something new and give the Egyptian classic a protein-rich facelift: hemp hummus.

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